Let me help you plan your perfect cocktail party! Here are a few menu ideas to get you started. During your free consultation we will also discuss any food allergies or meal preferences. I take great pleasure in customizing the menu in accordance with your taste and dietary requirements. Contact me today to set up your appointment!

Savory Bites

Meat Lovers

Veggie Delights

Platters

From the Oven

Sweet Treats

Terms & Conditions

COCKTAIL PARTIES GENERAL TERMS

  • Minneapolis sales tax: 9.025% on food only
  • Buffet set up & styling fee: 15% of the food or $400 flat fee (the lesser amount is applied.) This covers transport and unloading, setting the buffet table, arranging food presentation, platters, labels, cocktail napkins, breakdown)
  • Service fee : 20% of the food cost. This covers the event coordination and management, the menu development and administrative work, kitchen labor for prep.
  • Orders must be placed at least 2 weeks before the event.
  • Final guest count must be confirmed 10 days prior to the event
  • 50% deposit required upon booking
  • Full payment of your final invoice is due on the day of the event, or before.
  • We accept bank transfer, check, Venmo or credit card. Credit card payments incur a 3% processing fee.
  • Minimum food order for cocktail party: $750
  • Pick up at our commercial kitchen : free of charge

OPTIONAL ADD ONS

    • Delivery: starting at $30 (Based on distance)
    • Wait staff: $50/hour, minimum 4 hours.
    • Cocktail plates rental: $2/plate* 
    • Stemless wine glass 9 fl.oz $1.25 per glass*
    • Stemless champagne flute 8.5 fl. oz  $1.50 per flute
    • Breakage cost: $3/plate, $2.5/wine glass, $3.5/champagne flute.
 
 

Cancellation Policy

 

  • Cancellations made 10 days or more before the event date will receive a 100% refund.
  • Cancellations made 5 days before the event date will incur a 50% fee.
  • Cancellations made within 5 days of the event date are non-refundable.AN

À Bientôt

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